Corn. A beautiful and large 8-rowed white flour corn from the Eastern Band of Cherokee in North Carolina. 7 inch ears are filled with creamy white kernels on tall plants. This corn has its origins in the Mexican landrace called Harinoso de Ocho. Many of the large white Native American corns can trace the origins to this landrace, which has 8 rows, similar plant height, and white, floury kernels.